Hands up who likes fish?

[Fozzer]

http://viskalspise.dk/sites/default/files/imagecache/image_900x/Nyt%C3%A5ret%200809%20024.jpg

This is a real cod dinner

Now that's what I call a real, healthy, tasty Dinner!

Cod and Parsley sauce!... [smiley=thumbsup.gif]...!

...Just make sure its served on a pre-heated plate!... ...!

Wonderful!

Paul.... ...!

P.S...love the idea of Beetroot included... ...1

[Bass]

Sorry Fozzer, its not parsley, but mustard souce...
http://viskalspise.dk/opskrifter/fisk-s ... A5r.html-0

[Bass]

[quote][quote][quote][quote][quote]Salmon and trout all the way!
I prefer though to only eat what I catch, salmon that I caught myself seems to taste so much better

[Fozzer]

Sorry Fozzer, its not parsley, but mustard souce...
http://viskalspise.dk/opskrifter/fisk-s ... A5r.html-0

Wow...there's a turn-up for the books.... :o...!

..but "Cod and Parsley Sauce" go together, like; "Fish and Chips"... ;D...!

Paul....Cod loves Parsley!... ;D...!

Quick and easy...>>> http://www.colmans.co.uk/our-range/pour ... ley-sauce/

[Bass]

Something for the book too
http://www.newyorkerbyheart.com/upload/ ... CN3924.JPG

Plaice with Parsley Souce
Now this is exstreamely good 8-)

[jetprop]

We usualy eat our plaice for lunch on bread or with chips.

[Bass]

We usualy eat our plaice for lunch on bread or with chips.

Yes. The culture of eating a good fish really shows then 8-)

[Fozzer]

Something for the book too
http://www.newyorkerbyheart.com/upload/ ... CN3924.JPG

Plaice with Parsley Sauce
Now this is extremely good 8-)

I suspect if New-Yorkers ate that instead of greasy Beefburgers, they would be healthier, and live longer.... ..!

Paul...Dinner at my Plaice/Place... ...1

[Zaphod]

Read it and weep Buddies!
For tonight

[BLAZE]

Ahh.. Sward fish, stake cut and seasoned just so, rapped in some foil, then cooked up on the grill. Hands down the best fish I ever had in my life. [smiley=thumbsup.gif]

[jetprop]

Ahh.. Sward fish, stake cut and seasoned just so, rapped in some foil, then cooked up on the grill. Hands down the best fish I ever had in my life. [smiley=thumbsup.gif]

Yup,ate some in tenerife for christmass dinner.
Tender,it would melt in your mouth!

[Zaphod]

Try this.
Take your Sword fish steak, rub both sides with some oil and season well with sea salt. Then sprinkle with plenty of Chinese Szechuan pepper (ground) and quickly fry in a dry pan over highish heat. Don't over cook.
One of my favourites.

Zaphod

[Steve M]

I love Salmon or Lake Trout on the BBQ!

Here is a quote from Samuel Clemmens on the subject of fish.


Mark Twain's answer to a would-be writer:
"Young Author"--Yes, Agassiz does recommend authors to eat fish, because the phosphorus in it makes brain. So far you are correct. But I cannot help you to a decision about the amount you need to eat--at least not with certainty. If the specimen composition you sent is about your fair usual average, I suggest that perhaps a couple of whales would be all you would want for the present. Not the largest kind, but simply good middling-sized whales.

                                          :)